Recipes from India

Join us on a journey as we prepare and eat cuisine from around the world.


Gulab Jamun from India

When Persian food came to India around 1520 A.D., cooks integrated Hindi and Persian flavors.  Gulab Jamun, our snack for this week, was one of the new creations.  Gulab Jamun is thought to be a combination of luqmat at quad, a Persian and Mediterranean deep fried...

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